Butternut squash Kootu (Butternut Squash channa dal)

$12.00

Southern country style butternut squash curry cooked with channa dal, and finished with black pepper powder.

Description

Description:

Butternut squash steam cooked,  has many benefits to boost immune system, this recipe uses just a  few drops of oil to just temper mustard, cumin and curry leaf.

Best served with plain rice or chapati

Tips: You can also serve this as a soup.

Regionally Known as: Podalangai Kootu, Pollakai kalsukoora

Key Ingredients:

  • Butternut squash
  • Channa dal
  • Turmeric
  • Cumin seeds
  • Black pepper