Description
It’s a flavorful rasam spiced with unique blend of spices which predominantly consist of pepper and grated coconut. It has irresistible taste and it’s a must try!
Best served with plain rice or Quinoa. It can be served as soup as well.
Tips: Add a small piece of butter or a spoon of ghee before serving.
Key Ingredients:
- Toor dal stew
- Rasam powder
- Tamarind
- Indian Spices
- Coconut
- Black pepper
Benefits :
Read the Wikipedia link to know more about Rasam : https://en.wikipedia.org/wiki/Rasam