Description
Sambar to many is seen as one dish, but it comes in many variations and each have their own niche.
This is not the same as regular idli sambar, its got a unique flavor, that would want you to just drink like a soup.
Best served with Idli or Dosa
Tips: Add pure Ghee for all ages, as it makes it so much better.
Nutrition: Good source of protein and the turmeric to heal your inner organs.
Key Ingredients:
- Toor dal (Pigeon Pea)
- Turmeric
- Onion
- Jaggery
- Curry leaf
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