Cauliflower peas saute (Gobi matar dry)

$12.00

Chunks of Cauliflower and green peas steamed and sauteed with curry masala for a vegi fix.

 

Description

Cauliflower and peas tender cooked and sautéed with mild tempered Indian spices.

Best served with plain rice or Quinoa.

Tips: Add a small piece of butter or a spoon of ghee before serving.

Key Ingredients:

  • Cauliflower
  • Peas
  • Indian Temper
  • Indian Spices

 

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