Description
Description:
Packed with proteins and nutrients from freshly soaked and sprouted beans and lentils. The sauce is very versatile and loved by all ages.
Best served with plain rice, chapati or naan.
Tips: You can also serve this as a soup with some bread crumbs. Squeeze some fresh lime juice and add some raw onions for added flavors.
Regionally Known as: Mor kulambu, Maajika pulusu.
Key Ingredients:
- Chayote Squash
- Butter Milk
- Turmeric
- Cumin seeds
- Whole spices
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