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Dosakaya Pappu (Dal)
$12.00
A mild spicy Andhra/Telangana dish made from pressure cooked protein rich toor dal and mixed with Indian curry spices and sautéed.
Description
A mild spicy Andhra/Telangana dish made from pressure cooked protein rich toor dal and mixed with Indian curry spices and sautéed.
Best served with Chapathi, plain rice or Quinoa.
Tips: Add a small piece of butter or a spoon of ghee before serving.
Key Ingredients:
- Toor dal
- Indian spices
- Yellow Cucumber(Dosakaya)
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