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Gongura Pickle
$2.00
An Andhra special pickle recipe, Gongura pickle is made from sorrel leaves or gongura as main ingredient. The pickle is staple in Hyderabadi cuisine.
Out of stock
Description
An Andhra special pickle recipe, Gongura pickle is made from sorrel leaves or gongura as main ingredient. The pickle is staple in Hyderabadi cuisine.
Best served with yogurt rice/quinoa or plain rice.
Key Ingredients:
- Gongura leaves
- Red chili
- mustard
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