Mixed vegetable sambar

$12.00

South Indian style mixed vegetables (Drumstick, Carrot, small pearl onions, Eggplant) cooked  to tenderness in a toor dal stew and turmeric curry.

Vegan

Description

South Indian style mixed vegetables (Drumstick, Carrot, small pearl onions, Eggplant) cooked  to tenderness in a toor dal stew and turmeric curry.

Best served with plain rice or Quinoa.

Tips: Add a small piece of butter or a spoon of ghee before serving.

Key Ingredients:

  • Toor dal stew
  • Small Onions
  • Tamarind
  • Indian Spices

 

 

 

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